BRFM Summer Market This Saturday June 7

First ever family friendly BRFM Farm Dinner!

Join us for an evening of farm-to-table magic with locally sourced dishes prepared by chef duo Tyler Shortt (Tinker Street) and Tyler Herald (former Patachou’s executive chef and Ross Faris Award winner). This farm dinner will be casual with fresh salads, mains and dessert served buffet-style. Plus there will be farm tours and fun games for the kids. We will be serving iced tea, lemonade, and water but guests are welcome to bring their favorite adult beverages. Get your tickets here.

VENDOR NEWS AND UPDATES

• Look for strawberries, asparagus, lettuces, spring onions, snap peas, rhubarb, radishes, flowers, zucchini, cucumbers, tomatoes and more!
• Jason Michael Thomas is bringing honey lavender focaccia this week. Come early! Quantities are limited.
• Filigree Bakery will have special celebration macs and cookies this week – go Pacers!
• Sirocco Ridge Creamery is back from Oslo this week with a new dill chevre! It’s tangy, herby and makes great dips, salads and toppings!
• Christopher Farms is bringing the last of their spring spinach this week and lots of it! Stock up – it’s a great keeper and so tender!
• Wildflower Ridge Honey has its seasonal spring honey available now but it won’t last long!!

Out This Week:

• No vendors out this week!!

To find vendor locations at the Market, check the newsletter Vendor Map each week or scan the Vendor Map QR Code at the entrance to the Market. Click here to see the complete list of our Summer Market vendors. The Vendor Map and Vendor list are also available on our website.

Remember to bring CASH for the few vendors who don’t take credit cards (Norman Mullet Farm, Johnnie Raber Family Farm, and Phelps Family Farm).

Lost & Found items are turned in to the BRFM Information booth – be sure to check there if you’ve lost something at the Market.

WHAT’S COOKING:
Two Snap Pea Recipes

Snap peas are currently in season at the Market and available from several vendors. Therefore, now is the perfect time to try some delicious healthy recipes with fresh local snap peas. These two dishes also use seasonal asparagus, local ground pork, always in-season shiitakes, and spring lettuces. Get the recipe.

MUSICAL GUEST:
North – Eric Zhong

Eric Zhong plays the handpan, a rare melodic percussion instrument known for its warm, resonant tones. The sound is uniquely peaceful and rhythmic. Eric aims to create a welcoming, uplifting environment that encourages people to enjoy browsing the market and lingering over breakfast to hear more.