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Butternut Squash on Toast

Although it’s been around since at least 2011, Squash Toast is experiencing a re-awakening – and just in time for fall! Celebrated by everyone from Ina Garten to Mark Bittman and Deb Perelman, (all famous [...]

Honeynut Squash, Leek and Bree Gratin

Honeynut Squash, Leek, and Brie Gratin recipe from Martha Stewart Living Ingredients: 3 tablespoons unsalted butter, plus more for dish 2 medium leeks, sliced into thin rounds, well washed (2 1/2 cups) Kosher salt and [...]

Ginger Butternut Squash Bisque

Ginger Butternut Squash Bisque recipe from Taste of Home Ingredients: 1 medium butternut squash (about 3 pounds) 1 tablespoon olive oil 2 medium carrots, finely chopped 1 medium onion, chopped 2 garlic cloves, minced 2 [...]

Roasted Squash Recipes

Simple Roasted Squash Recipe recipe by Silvia Ribas at Garden in the Kitchen Ingredients: 1 acorn, butternut, delicata, or other winter squash* 1 tbsp olive oil pinch of salt and pepper, to taste pinch paprika dried herb [...]

Roasted Brussels Sprout & Butternut Squash Salad

Roasted Brussels Sprout & Butternut Squash Salad recipe from Eating Well Ingredients: 4 ½ cups cubed butternut squash (3/4-inch) 3 medium shallots, quartered 4 ½ teaspoons olive oil, divided 1 lb. fresh Brussels sprouts, halved lengthwise or [...]

  • pile of butternut squash

Roasted Squash Panzanella

Roasted Squash Panzanella recipe from Anna Helm Baxter for Good Housekeeping Ingredients: 8 oz. country bread (torn into chunks) 4 tbsp. olive oil  1/4 c. grated Parmesan Kosher salt Pepper 1 lb. 2-inch cubes butternut squash 1 red onion (cut into wedges) [...]

  • butternut squashes

Burrito Butternut Squash Boats

Burrito Butternut Squash Boats recipe by Lauren Miyashiro Ingredients: 2 small butternut squash, halved and seeds removed Extra-virgin olive oil Salt Freshly ground black pepper 1 large onion, chopped 3 cloves garlic, minced 1 lb. organic grass fed ground beef 1 [...]

Roasted Butternut Squash and Bacon Pasta

Roasted Butternut Squash and Bacon Pasta from Cooking Light One of the most versatile and sweetest winter squashes, Butternut Squash will be available at the Market for the rest of the season! Yield: 5 servings Ingredients: 3/4 teaspoon [...]

  • variety of winter squashes

Butternut Squash Soup

Butternut Squash Soup from Chef Ryan Nelson of Late Harvest Kitchen Ingredients: 5lbs. butternut squash (peeled, seeded and diced) 1 small yellow onion (diced) 1 oz fresh sage ½ cup maple syrup 1 cup brown [...]

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