How to Can Tomatoes
How to Can Tomatoes recipe by Molly Watson for The Spruce Eats (Prep:30 mins - Cook:45 mins) I'm not going to lie -- the process takes some time and is a bit of a hassle. But [...]
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Freezing Fruit & Vegetables
It’s that time of the year when summer produce is winding down and fall bounty is at its peak. Now is the time to make like a squirrel and get ready for winter. That means [...]
Easy Tomato Jam
Easy Tomato Jam Ingredients: 2 lbs. ripe tomatoes (about 4 large) 1 cup raw sugar (or 1/2-2/3 cup honey) 4-5 grinds of black pepper 2 pinches of salt A drizzle of extra-virgin olive oil (optional) [...]