Chorizo Pumpkin Pasta
Whether you’re into pumpkin spice everything, or not so much, this easy “pumpkiny” pasta sauce paired with tasty pork sausages is sure to make your mouth water. It’s also a perfect dish to have waiting [...]
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Pumpkin Chili
Pumpkin Chili adapted from a recipe from Simply Recipes Ingredients: Small 1-pound sugar or pie pumpkin, or other hard winter squash 2 tablespoons vegetable oil 1 large onion, diced 2 jalapeños, seeds and ribs removed [...]
Roast Pumpkin Salad with Honey and Feta
Roast Pumpkin Salad with Honey and Feta recipe from Lorraine Elliott at Not Quite Nigella Ingredients: 1 pumpkin (about 600g or 1.3lbs) 3 tablespoons olive oil 2 tablespoons sesame seeds 3 tablespoons honey 1 tablespoon balsamic [...]
Creamy Pumpkin Soup with Grilled Cheese Croutons
Creamy Pumpkin Soup with Grilled Cheese Croutons recipe by Judy Kim for Delish Ingredients: 3 tbsp. butter, divided 1 tbsp. extra-virgin olive oil, plus more for drizzling 2 cloves garlic, minced 1 c. chopped onion 2 c. pumpkin purée* 1 1/2 c. vegetable broth 1/2 [...]
Pumpkin Goat Cheese Fettuccine Alfredo with Crispy Fried Sage
Pumpkin Goat Cheese Fettuccine Alfredo with Crispy Fried Sage from Closet Cooking Ingredients: 6 ounces pasta 1 tablespoon butter 1 clove garlic, chopped 1 cup heavy cream or milk 1/2 cup pumpkin puree 4 ounces goat [...]
Baked Spiced Mini Pumpkins
Baked Spiced Mini Pumpkins from Southern Food Use these pumpkins for individual servings of pumpkin pudding, scoops of ice cream; or perhaps omit the cinnamon and brown sugar and fill with harvest rice or vegetable [...]
Spiced Pumpkin Pudding
Spiced Pumpkin Pudding from Southern Food Ingredients: 15 ounces of pumpkin puree 3/4 cup light brown sugar, packed 1 1/4 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground ginger 1/2 teaspoon salt 1 [...]
Pumpkin Whoopie Pies with Cream-Cheese Filling
Pumpkin Whoopie Pies with Cream-Cheese Filling Ingredients for the Filling: 3 cups confectioners sugar 1/2 cup (1 stick) unsalted butter, softened 8 ounces cream cheese, softened 1 teaspoon pure vanilla extract Ingredients for the Cookies: [...]
Honeynut Squash, Leek and Bree Gratin
Honeynut Squash, Leek, and Brie Gratin recipe from Martha Stewart Living Ingredients: 3 tablespoons unsalted butter, plus more for dish 2 medium leeks, sliced into thin rounds, well washed (2 1/2 cups) Kosher salt and [...]
Halloween TrEATS!
Halloween is a great time to have fun with food. Make your shopping list with apples, eggs, peppers, and artisan meats for some creepy eats to get you in the spirit. Start with pumpkins, the [...]