Winter Market Vendors

The following table lists our vendors and you may click on “info” for more detailed information about each vendor. Vendors currently at the market are shown in bold. The third column contains a link for preordering if available, and the fourth column describes their products. The last column indicates their schedule at the market.  Preordering is encouraged, but all vendors have product available for purchase at the market.

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Our Local Promise To You

All items sold by vendors at the Broad Ripple Farmers Market are grown, raised or produced in Indiana.  Exceptions exist for items not available in Indiana such as salmon or lobster.

• All produce, meat, and poultry is raised by the Farmer present at the Market. (A few exceptions may be approved by the Market). We prioritize products which are grown or raised using environmentally responsible, sustainable, and humane methods.
• For artisanal and ready to eat foods, we select vendors who utilize local ingredients. Products may be made by the vendor in a certified kitchen or in a home-based kitchen that meets the risk and labeling requirements of the Marion County Public Health Department.
• All of our Farmers use organic (chemical-free) growing practices.