Fresh Local Produce, Meats, Eggs, and Artisanal Foods
Open Year Round!
The Broad Ripple Farmers Market (BRFM) is committed to supporting locally grown and produced foods. The Market brings the greater Broad Ripple community the very best and freshest of each season. The Market is an event of the Broad Ripple Village Association (BRVA) and proceeds support development and beautification projects in the Village.
Holiday Shopping at the Market!
WINTER MARKET – Indoors November-April
What
- VENDOR LIST
- FAQ
- SNAP/Fresh Bucks
- No Dogs Allowed
When
Saturday Mornings
9 am to Noon
November-April
Closed 11/26 & 12/24
Where
INDOORS
Glendale Town Center
Prior Macy’s Location
2615 E. 62nd Street
Indianapolis, IN 46220
The Winter Market is Sponsored By:
SUMMER MARKET – Outdoors May-October
WHEN
Saturday Mornings
8 am to Noon
(May-September)
9 am to Noon
(October)
OPEN RAIN OR SHINE!
WHERE
Second Presbyterian Church
North Parking Lot
7700 N. Meridian St.
Indianapolis, IN 46260
The Summer Market is Sponsored By:
LATEST NEWS FROM THE MARKET
BRFM Winter Market, Saturday December 3
The Market will be CLOSED on December 24. But we will be OPEN on December 31! Vendor Highlights for December 3, Week 1 New Winter Vendors and Special Schedules New Vendor MKONO Farm (wks 1/3) starts this [...]
Holiday Gift Shopping at the Market
The Market is a great place to find unique and tasteful gifts and stocking stuffers. Do your shopping on Saturday mornings in December for all the great food you need for the holidays plus special [...]
BRFM Winter Market Saturday Nov 19
The Market will be CLOSED on November 26 and December 24. But we will be OPEN on December 31! [...]
What’s Cooking: Giving Thanks
With Thanksgiving coming up next week, I've been thinking about all of the things we have to be thankful for. We're so thankful for all our wonderful vendors who work so hard to bring fresh [...]
BRFM Winter Market Saturday, Nov. 12
The Market will be CLOSED this season for two Holiday Saturdays - November 26 and December 24. We will be OPEN on December 31. Vendor Highlights for November 12, Week 2 New Winter Vendors Starting [...]
What’s Cooking: Crave-Worthy Casserole
Artisano’s Oils & Spices is out this week but will be back on the 19th with their pepper roaster. So, if you bought some before or plan to get some later, be sure to make [...]
BRFM Winter Market – This Saturday Nov. 5
Ravishing radicchio at Full Hand Farm This Saturday is the annual Monumental Marathon which means that part of College will have restricted access from 9-12. Check out the street restriction MAP. Vendor Highlights [...]
What’s Cooking: Simmer Some Soup
As I write this, I have checked the weather forecast and it’s definitely not wintry yet; but there is a slight chill in the air and a rainy gloomy aspect outside my window. Seems like [...]
Our Local Promise To You
All food items sold by vendors at the Broad Ripple Farmers Market are grown, raised or produced locally. Exceptions are made for specialty products not available locally such as salmon.
- All produce, meat, and poultry is raised by the farmer present at the Market. (A few exceptions may be approved by the Market). We prioritize products which are grown or raised using environmentally responsible, sustainable, and humane methods.
- For artisanal and ready to eat foods, we prioritize vendors who utilize local ingredients. Products may be made by the vendor in a certified kitchen or in a home-based kitchen that meets the risk and labeling requirements of the Marion County Public Health Department.
- All of our farmers use organic (chemical-free) growing practices.
Questions for our Farmers Market organizers?
