Fresh Local Produce, Meats, Eggs, and Artisanal Foods
More than 80 Vendors at Two Markets
Seasonal Offerings — All Year!
The Broad Ripple Farmers Markets (BRFM) are committed to supporting locally grown and produced foods. The Markets bring the greater Broad Ripple community the very best and freshest of each season. The Markets are events of the Broad Ripple Village Association (BRVA) and proceeds support development and beautification projects in the Village.
SUMMER MARKET
When
Open
May – September
Saturdays 8 am to Noon
Oct. – November
Saturdays 9 am to Noon
Where
Broad Ripple High School (parking lot)
1115 Broad Ripple Ave. (click for MAP)
Indianapolis, IN 46220
WINTER MARKET
What
- Winter Market Vendors
- No Dogs Allowed at the Winter Market
- Music at the Market
- SNAP/Fresh Bucks
When
Open
December – April
Sat., 9 am to Noon
Where
Inside Liter House
5301 Winthrop Ave.
(click for MAP)
Indianapolis, IN 46220
LATEST NEWS FROM THE MARKET
This Saturday, Sept. 21
Mums, gourds, Brussels sprouts, pawpaws, purple daikons, autumn flowers, okra pods, and really hot peppers were new last week. Fall is in the air! Priscilla, Blondee, McIntosh, and Prima apples were new last Saturday. Expect [...]
Mike Hoopengardner Wins Ross Faris Award
The 8th Annual Ross Faris Award presented at this year's Dinner in the Garden, went to Mike Hoopengardner from Caprini Creamery Farmstead Goat Cheese. Mike is the husband of cheese-maker, Kristy Kikly. Mike is also [...]
Meals from the Market: Addictive Apples
You will truly get addicted to this apple crisp recipe that takes minutes to put together and throw in the slow cooker and then makes the house smell like autumn in heaven! Slow Cooker Apple [...]
This Saturday, Sept. 14
Pumpkins, bok choy, rainbow carrots, Rosa Bianca eggplant, Honey Crisp apples, and green grapes were new last week. Expect to see more leeks, kale, broccoli, beans, radishes, and apples in the coming weeks. And there is [...]
Meals from the Market: Keep the Kale
Pasta dishes are a staple of Italian cooking for a reason. They tend to be simple and healthy with seasonal ingredients. This recipe with kale is a perfect example. Spaghetti Aglio e Olio with Lots [...]
This Saturday, Sept. 7
Plums were new last week plus more hot peppers, pickling cucumbers, and acorn squash than we’ve seen previously. Also, Earligold and Arlet apples were new. Expect to see plenty of produce including tomatoes, zucchini, corn, green beans, [...]
Celebrating Farmers Markets
We'll have golden eggs hidden all over the market full of fun prizes such as a free Apple Slushie and donut from Wilds Apple Farm, a $5 gift card from Lick Ice Cream, or a [...]
Meals from the Market: Playing Pattypan
You know you’ve seen them at the Market and wondered what on earth to do with them. How about stuffing them with all sorts of wonderful veggies? You'll be glad you did! Stuffed Pattypan Squash [...]
KICK THE PLASTIC HABIT
We’re proud to continue several environmentally friendly initiatives designed to help everyone reduce, reuse and recycle.