Fresh Local Produce, Meats, Eggs, and Artisanal Foods
Open Year Round!
The Broad Ripple Farmers Market (BRFM) is committed to supporting locally grown and produced foods. The Market brings the greater Broad Ripple community the very best and freshest of each season. Although preordering is recommended during the pandemic, all vendors have product available to purchase at the market. The Market is an event of the Broad Ripple Village Association (BRVA) and proceeds support development and beautification projects in the Village.
SUMMER MARKET
WHEN
May – October
Saturdays 8 am to Noon
8 am to 9 am Safety Hour:
MASKS REQUIRED
9 am to Noon:
MASKS OPTIONAL
WHERE
Second Presbyterian Church
North Parking Lot
7700 N. Meridian St.
Indianapolis, IN 46260
The Summer Market is Sponsored By:
Title Sponsor
Presenting Sponsor
WINTER MARKET
What
- Winter Market Vendors
- Market Vendor Map
- COVID-19 Guidelines
- Masks Required
- Social Distance
- No Dogs Allowed
- SNAP/Fresh Bucks
When
November – April
Saturdays 9 am to Noon
MASKS REQUIRED
Where
INSIDE
Lower Level of Glendale
Northside of Bldg
2625 E. 62nd Street
Suites 1007 & 1010
Indianapolis, IN 46220
The Winter Market is Sponsored By:
Our Local Promise To You
All items sold by vendors at the Broad Ripple Farmers Market are grown, raised or produced in Indiana. Exceptions exist for items not available in Indiana such as salmon or lobster.
- All produce, meat, and poultry is raised by the Farmer present at the Market. (A few exceptions may be approved by the Market). We prioritize products which are grown or raised using environmentally responsible, sustainable, and humane methods.
- For artisanal and ready to eat foods, we select vendors who utilize local ingredients. Products may be made by the vendor in a certified kitchen or in a home-based kitchen that meets the risk and labeling requirements of the Marion County Public Health Department.
- All of our Farmers use organic (chemical-free) growing practices.
LATEST NEWS FROM THE MARKET
BRFM This Saturday, June 12
Revised Safety Guidelines for the Market In response to updated COVID Guidelines approved Monday, we have also updated our Market safety guidelines. But there will be one major difference: out of respect for our high-risk [...]
2021 Updated Summer Market Guidelines
Updated June 8, 2021 To ensure everyone's safety, please follow these guidelines while at the Market: MASKS: Customers are required to wear face masks between 8:00 am and 9:00 am, which is called our SAFETY [...]
What’s Cooking: Seasonal Garlic Scapes
The season for garlic scapes is brief and magical. They are truly what seasonal local eating is all about. So grab some this week at the Market and try one of both of these delectable [...]
BRFM This Saturday, June 5
If you haven't done so yet, be sure to stroll down to the dining pavilion where you can enjoy your breakfast, let the kids run and play, and listen to live music from some of [...]
What’s Cooking: Freshest Salad Ever!
With so many fresh spring flavors, this salad can truly claim to be the freshest ever. Peas, arugula, strawberries, and cucumber all combine for the win. And the cheese, bacon and basil vinaigrette make it [...]
BRFM This Saturday, May 29
This Saturday we have significant changes to the vendor map with another vendor starting and some rearranging to better accommodate customer lines. Be sure to check the map before you come and/or use the new [...]
What’s Cooking: Super Chill Summery Salad
Hot days call for cool summer salads. If you plan on chillin’ & grillin’ this weekend, you can’t do better than this tasty combination of protein and late spring veggies. Sesame-Ginger Steak Salad recipe from [...]
Broad Ripple Farmers Market History
Recently a customer asked about the history of the Broad Ripple Farmers Market (BRFM) and we asked a couple of local historians to help us recreate the timeline. Peter George started the Market which would [...]