Fresh Local Produce, Meats, Eggs, and Artisanal Foods
More than 80 Vendors at Two Markets
Seasonal Offerings — All Year!
The Broad Ripple Farmers Markets (BRFM) are committed to supporting locally grown and produced foods. The Markets bring the greater Broad Ripple community the very best and freshest of each season. The Markets are events of the Broad Ripple Village Association (BRVA) and proceeds support development and beautification projects in the Village.
WINTER MARKET
What
- Winter Market Vendors
- No Dogs Allowed at the Winter Market
- Music at the Market
- SNAP/Fresh Bucks
When
Open
November 9 – April
Saturdays, 9 am to Noon
Where
Inside Liter House
5301 Winthrop Ave.
(click for MAP)
Indianapolis, IN 46220
SUMMER MARKET
When
Open
May – September
Saturdays 8 am to Noon
Oct. – November 2
Saturdays 9 am to Noon
Where
Broad Ripple High School (parking lot)
1115 Broad Ripple Ave. (click for MAP)
Indianapolis, IN 46220
LATEST NEWS FROM THE MARKET
This Saturday, Nov. 23
It's your last chance to get Market-fresh produce and artisan foods for your Thanksgiving dinner. Make it the best Thanksgiving ever with delicious foods from our local farmers and makers. Expect to see broccoli, cauliflower, [...]
Meals from the Market: Bless the Butternut
This beautiful take on panzanella salad would be stunning on your Thanksgiving dinner table! It’s full of good healthy stuff, and you can find most of it at the Market this Saturday too! Just in [...]
This Saturday, Nov. 16
We're at Liter House again with some of our vendors in the parking lot and more inside the restaurant. Be sure to check out both locations when you visit. Last week we had a beautiful [...]
Meals from the Market: Cozy Up to Cauliflower
Cruciferous vegetables, like broccoli and cauliflower, are at the peak of perfection in late fall. Now is the time to take advantage of that perfection to enjoy them as often as you can. And here [...]
This Saturday, Nov. 9
We move to Liter House this week with some vendors in the parking lot and more inside the restaurant. We’re wrapping up our outdoor season and at the same time, starting the Winter Market a little [...]
Meals from the Market: Captivating Carrots
I’m always interested in vegetarian and vegan recipes since my son decided to give up meat. And since Osso Buco is one of my husband’s favorites, this vegan version caught my eye. Note the link [...]
This Saturday, Nov. 2
It’s our last Saturday behind the high school for this season, and there’s no rain in the forecast this week. Next week we move to Liter House both inside and outside and start the Winter [...]
Meals from the Market: Rock the Rutabagas
Did you know you can use rutabagas the same way you use potatoes? Mashed, roasted, scalloped, even spiralized and fries! Here’s one of my favorite uses for rutabagas – a flavorful meat pie that’s hot and hearty [...]
KICK THE PLASTIC HABIT
We’re proud to continue several environmentally friendly initiatives designed to help everyone reduce, reuse and recycle.