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Blackberry Cobbler
Blackberry Cobbler Adapted from Williams-Sonoma Collection Series, Dessert, by Abigail Johnson Dodge Instead of using only blackberries, mix in some [...]
Cucumber Limeade
Cucumber Limeade Ingredients: 1 cucumber, (about 1 pound) 1 1/2 cups water 1/4 cup sugar Juice of 1 lime 1/4 [...]
Foil Packet Cooking
Excerpted from "50 Things to Grill in Foil", Grilling Central, Food Network. For Father's Day, what could be easier than [...]
Bulgur With Peas and Carrots
Bulgur With Peas and Carrots adapted from Martha Stewart Living Ingredients: 1 cup bulgur wheat 2 cups water 2 [...]
Green Vegetable Sauce
Green Vegetable Sauce from The Cook’s Encyclopedia of Pasta Ingredients: 2 carrots 1 zucchini 3 ounces of green [...]
Start Your Weekend Projects at the Market
The long holiday weekend is often the occasion to catch up on those outdoor projects you have been putting off. [...]
Strawberries with Mint Whipped Cream
Strawberries with Mint Whipped Cream from Martha Stewart Living Ingredients: 1/4 cup sugar 2 packed cups fresh mint leaves and [...]
Thank Yous All Around
First of all, we want to thank Sherry Faris and the crew from Your Neighbor's Garden who generously donated and [...]
Breakfast – The Most Important Meal!
Your mother probably told you what I tell my sons every day - "Breakfast is the most important meal of the [...]
Bacon-Wrapped Asparagus Bundles with Spicy Dipping Sauce
Bacon-Wrapped Asparagus Bundles with Spicy Dipping Sauce from Martha Stewart Living Ingredients: 30 medium asparagus stalks, trimmed 10 slices [...]
All-Green Juice
All-Green Juice Adapted from ReBoot Your Life.™ Ingredients: Handful of romaine hearts Handful of kale or collard leaves, stemmed Handful [...]
Welcome Back to the Market!
Welcome back! Those of us who volunteer at the Market are very excited to see our vendors and our customers [...]











