REMINDER:
Opening at 9:00 a.m. in October

sweet potatoes at Redwine Family Farm

Vendor Highlights for October 10, Week #2

VENDOR NEWS & UPDATES:
  • Look for fresh produce like pumpkins, apples, pears, grapes, lettuce, radishes, beets, winter squash, beans, garlic, ginger, celery, kale, cabbage, chard, broccoli, cauliflower, carrots, potatoes, eggplant, sweet & hot peppers (including jalapenos), fresh flowers, potted mums, and more!
  • OUR OPENING TIME IS 9:00 AM FOR OCTOBER!
  • Home Ec will join us for a Pop-Up with her amazing preserves!
  • Nicey Treat makes their last appearance of the season this week. Come and grab a pint (or a cone/cup) of one of their unique flavors!
  • Artisano’s Oils & Spices pepper roaster will be roasting several varieties of peppers again. Great for chilis, soups, and stews!
  • Full Hand Farm will have lots of leafy greens of all kinds, carrots, beets, turnips, broccoli, cabbage, ginger, peppers, herbs, and microgreens.
  • Christopher Farm will bring arugula, green butterhead, spinach, scallions, daikons, salad turnips, and fall bouquets.
  • Jason Michael Thomas is bringing organic sourdough baguettes and herbed focaccia; plus a new organic oat & buckwheat loaf that is virtually gluten-free (not safe for celiacs).
  • Mark your calendar for the Autumntidings Fall Festival at the Indy Art Center featuring Ash & Elm Cider Co.‘s fall varieties along with local breweries, distilleries, food, live music, and more!

  • last Saturday of the season for Nicey Treat

    Look for fresh local lettuce and jalapenos at multiple vendors!

VENDOR SCHEDULES:

Schedule Changes / Vendors Out This Week:

  • ShakeUp is with us off schedule this Saturday.
  • Lick Ice Cream will be doing Weeks 2/4 for October.
  • The Cookie Jar Crew is out for their son’s wedding.
  • Generations Pie Co. is out on a cruise this week.
  • Lumpia Creations is out doing the Covered Bridge Festival.
  • The Daily Blossom is now out for the season.
SPECIAL GUESTS:
  • Long-time market sponsor, Elizabeth Marshall State Farm is joining us this Saturday. Stop by the booth and thank them for their support of our Market.

F.E.M.A. coming to the Market October 17th
with assistance & information for flood victims

 

 

 

 

 

IMPORTANT MARKET REMINDERS:
  • To find vendor locations at the Market, check the newsletter Vendor Map each week or scan the Vendor Map QR Code at the entrance to the Market. Click here to see the complete list of our Summer Market vendors. The Vendor Map and Vendor list are also available on our website.  
  • Remember to bring CASH for purchasing from the few vendors who don’t take credit cards (Norman Mullet Farm, Johnnie Raber Family Farm, and Phelps Family Farm).
  • Lost & Found items are turned in to the BRFM Information booth – be sure to check there if you’ve lost something at the Market.
WHAT’S COOKING: Sweet-and-Sour Cabbage Soup

Fall is a great time for a reset. This nutritious soup with Eastern European flavors is hearty and warming and great for your gut! Make sure you save this one for post-Thanksgiving, or any time you’ve over-indulged and need a delicious “cure”, or just because it tastes so good!

Get the recipe.

 

MUSICAL GUEST: North – Aaron Lucas

Aaron Lucas is an Indiana singer and songwriter who’s obsession with Indie Rock has mellowed over the years into a sort of “Lounge Folk” style. Bands like The Avett Brothers, Fruitbats, and Dawes are some of the influences on his sound. Come and be entertained!

MUSICAL GUEST: South – Pat McBride

Enjoy music by Pat McBride this Saturday! Pat brings us folk rock originals along with standards and 60s favorites. His mix of tunes is always entertaining and very popular at the Market.  Come listen to him sing and play while you browse the booths.

 

Our musicians volunteer to perform at the Market, so tips are much appreciated!

 

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