Meals from the Market: Keep Calm and Quiche
One of the first suppers I made after we began social-distancing was an easy and very versatile quiche. We had [...]
Market is Closed, But We’ve Got You Covered
Making bread at Amelia's Bakery. In this time of social-distancing, we need healthy delicious food more than ever [...]
Meals from the Market: Magical Mushrooms
Don't know if you noticed the beautiful mushrooms available at the market this winter! New varieties and bountiful. The varieties [...]
BRFM Movie Night March 22 POSTPONED
POSTPONED! Due to COVID-19 We will be rescheduling! BRFM is pleased to invite you to a special screening of the [...]
Change In the Air at Harvest Moon
Exciting Transition! Harvest Moon Flower Farm August 2019 Linda Chapman, Owner/Operator of Harvest Moon Flower Farm and long-time [...]
Meals from the Market: Cheer Up with Colorful Chowder
Full of vegetables and loaded with yummy cheese, this chowder will cheer you up on any gray winter day. And [...]
Meals from the Market: Local Mac & Cheese!!!
Make a LOCAL mac & cheese from Tulip Tree’s Hops Beer Cheese, Foxglove and, Dutch Tulip gouda! The cheeses come [...]
Meals from the Market: Let the Good Eats Roll
Whether you want to celebrate Mardi Gras, or just spice up your weeknight dinner repertoire, Jambalaya hits all the right [...]
This Saturday, Feb. 15
Finally we get a weekend to relax and enjoy winter! A great time to make and enjoy comfort food like [...]
Meals from the Market: Twist on a Classic
Pot pie is classic comfort food, but this one does it vegetarian style. I discovered Thug Kitchen when looking for [...]