Still Open SATURDAY mornings 9-noon!
Rain or Shine
Fresh Local Produce, Meats, Eggs, and Artisanal Foods
Open Year Round!
The Broad Ripple Farmers Market (BRFM) is committed to supporting locally grown and produced foods. The Market brings the greater Broad Ripple community the very best and freshest of each season. The Market is supported by the Broad Ripple Village Association (BRVA) and proceeds support future growth and development of the Market.
SUMMER MARKET – Outdoors May-October
WHEN
Saturday Mornings
9 am to Noon
(October)
8 am to Noon
(May-September)
OPEN RAIN OR SHINE!
WHERE
OUTDOORS
Glendale Town Center
Parking Lot East of Lowes
6001 N. Rural Street
Indianapolis, IN 46220
The Summer Market is Sponsored By:
WINTER MARKET – Indoors November-April
WHEN
Saturday Mornings
9 am to Noon
November-April
Closed 11/23
WHERE
INDOORS
TBD
The Winter Market is Sponsored By:
Formerly
LATEST NEWS FROM THE MARKET
BRFM This Saturday, October 12
We move indoors in November. Stay tuned for more information on the location in next week's newsletter! Highlights for October 12 - Week 2! Road work barriers on Kessler at Keystone are for work on the Nickel [...]
BRFM This Saturday October 5
Highlights for October 5 - Week 1! Vendor News Bring your wagons for heavy/large purchases like pumpkins, watermelons, and flower pots. We do have a limited number of carts available for customers to use. T-shirt [...]
BRFM This Saturday September 28
Reminder - we are a rain or shine Market! See you tomorrow!! Since 1994 - a Saturday Morning Tradition! The Celebration Finale is here! Come help us wrap up celebrating 30 years of bringing fresh [...]
Our Local Promise To You
All food items sold by vendors at the Broad Ripple Farmers Market are grown, raised or produced locally. Exceptions are made for specialty products not available locally such as salmon.
- All produce, meat, and poultry is raised by the farmer present at the Market. (A few exceptions may be approved by the Market). We prioritize products which are grown or raised using environmentally responsible, sustainable, and humane methods.
- For artisanal and ready to eat foods, we prioritize vendors who utilize local ingredients. Products may be made by the vendor in a certified kitchen or in a home-based kitchen that meets the risk and labeling requirements of the Marion County Public Health Department.
- All of our farmers use organic growing practices. The Norman Mullet Farm and Christopher Farm are certified organic.
Questions for our Farmers Market organizers?
